About a month ago we ordered takeout pizza from ‘Baby Pizza’, Church St, Richmond in Melbourne. Maybe because it was the night before our holiday or maybe it was the pizza but it sparked off a bit of a pizza phase for us and when I came across Jim Lahey’s no knead dough recipe, I…
Month: October 2014
Roasted Pumpkin Cappellacci with Crispy Sage Butter and Pancetta
Considering we eat pasta so often, it seems strange that we have never made it but I think part of the reason why is due to fear. Fear that it may be too hard or that I’ll just be plain rubbish at it. The other reason is because I think dried pasta can be so…
Date, Apricot and Walnut Loaf…or is it cake?
You don’t need to ‘use your loaf’ to make this one, it’s very simple, very nutritious, a great breakfast and quite tasty too. We ran out of bread and milk yesterday and had nothing to ‘rustle up’ quickly, apart from beans (which you don’t always fancy at 7am). In order to make up for this…
The Travelling Pantry 