Baked Tandoori Chicken with Mint and Coriander Relish, Easy Flatbreads and Charred Cos

Our Sunday lunch is normally ‘the last hurrah’ of the weekend and so much thought goes into planning something thats not going to let us down. This chicken recipe is by Neil Perry, absolutely so delicious I already can’t wait to make it again. Next time I’ll double the chicken quantity and so we can…

Lamb Flatbreads with Alison

Recipes from my travels will be coming soon but before all that I thought I’d catch up with recipes I intended to feature before leaving Australia… I met Alison from http://www.alisonmcwhirter.com.au and we decided to create some kind of fusion between her photography and my cooking and styling. I only have Alisons images as cover photos…

Dips – Humous and Baba ghanoush

I love both these Middle Eastern and Arabic dips which are beautiful as starters or as part of a main meal. They have saved me from supermarket excursions, served as a starter many times for friends/family, satisfied as a late night snack and always feel special even though they are so simple to make. Both…

Easy No Knead Flatbreads

When I say these are easy, quick and delicious I am telling no lie. You literally add the ingredients together, divide the dough into 12 pieces, roll out each piece to a bread the size of a side plate and griddle. Perfect for dinner party/BBQ or just to rustle up as a snack for yourself….