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Imam Bayildi

(Makes 4 stuffed halves) Legend has it that this dish acquired its name because it caused the Turkish Imam to faint through pure pleasure. Great served warm but some say […]
Imam Bayildi

Pizza Bianca

(Makes 2 large or 4 small pizzas) This no-knead pizza dough recipe is one of my absolute favourites. It’s a good late summer dish, as the warmth of the sun […]
Pizza Bianca

Lamb Kofte

Lamb Kofte (Makes about 12 sausage sized kofte) Kofte go well with so many other ingredients so designing a menu plan is easy for a social gathering. You could marinate […]
Lamb Kofte

Crab Linguine

It’s a great shame that 95% of our crab is exported to Europe. It seems we are depriving ourselves of exceptional national produce (possibly seeing it as special occasion/holiday fodder), […]
Crab Linguine

Sticky Pork Loin

I think pork loin is underrated, it’s tender, easy to prepare and penny-wise. This marinade is comprised of pantry staples (with the addition of fresh ginger) and tastes incredibly good! […]
Sticky Pork Loin

Madeleines

What I especially love about these light little sponges is the elegance in their simplicity. These particular bites bare a hint of honey and lemon but adorn your own as […]
Madeleines
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