We booked a weekend away in Daylesford, staying in a house with beautiful olive groves and a kitchen with the charm of an old farmhouse, all wood and utensils galore (which is what inspired the cooking on this trip). I brought Bolognese with us, straight out the freezer which was as usual devoured in 3…
Tag: thyme
Sweet Roasted Pepper, Leek, Thyme and Pancetta Rigatoni
I came across this recipe on the blog ‘Fig and Quince’, a great blog about Persian food and culture. http://figandquince.com/2014/07/21/italy-pasta-no-basta/ Since I found it, I have been making it weekly, so it’s been about 4 weeks, 4 times I’ve made it and only on the last could I bring myself to photograph it as it’s…
Slow Roast Chicken with Sun burnt Broccoli and Maple Sprouts
There’s not much I love more than getting up on a Sunday to put something in the oven, then out for breakfast, pub in the afternoon and returning to a house smelling delicious and as if someone else has made it for you – something perfectly slow roasted, ready to take out the oven and…
Haloumi with Honey, Lemon and Thyme
A salty, mild cheese originating from Cyprus with a high melting point, which makes this perfect to fry. It would normally be pronounced (huh-loo-mee) but my Turkish friend Leyla would always tell me off, saying (hell-im), so pronunciation varies. I have seen this become more and more popular in the UK, having felt very new…
The Travelling Pantry 