This one’s a real treat, great in winter or summer, for 2 or for a crowd……the flavour is soft, with a hint of sweetness from the palm sugar and subtle warmth from the chilli and spices. Really very simple, once you have your curry paste it’s merely a case of frying it with onion, adding…
Month: December 2014
Herby Salmon Fish Cakes
These tasty little morsels are great as a special/weekend breakfast, healthy lunch or wholesome starter. I make breadcrumbs out of any leftover white bread from the weekend and process with lemon zest, seasoning and whatever herbs I have at the time – these are perfect for this type of dish. As you’ll need to buy…
Turmeric & Coconut Fish Curry
This is such a simple and tasty recipe, really worth a try – we normally eat this on a Monday with fish bought from the Saturday morning market – something to make Mondays a bit more bearable! If you can get your hands on fresh turmeric and curry leaves, it is worth it for this…
Breakfast Pizza & Topping Ideas
This post is really just for me to keep track of the pizza toppings that we have enjoyed the most. Since trying out Jim Lahey’s recipe – it’s fair to say that we’ve all become a bit infatuated with the simplicity of the no-knead dough recipe and enjoyed experimenting with a myriad of toppings. I…
The Travelling Pantry 